1. cut crispbread slices in half, spread evenly on a serving platter. Place cream cheese on top. Cut cress into small pieces with scissors, spread evenly on cream cheese. Rinse celery and celery sticks. Shake off water well. Cut celery sticks diagonally into slices and place 1 piece on each of the bites.
Sprinkle everything with salt and pepper. Drain rollmeats well, cut in half with a sharp kitchen knife. Fix the rolls on the bites with a skewer, garnish each with 1 celery leaf.
my family and me, 4/95
Related Recipes:
Avocado Cannelloni with Hominy CouscousBriefly put the tomatoes in boiling water and then remove the skin. Quarter, seed and cut into small cubes...
Nacho Platter Au GratinTo make the scalloped nacho platter, first spread the nachos on a fireproof platter or baking sheet. Coarsely...
Pulpo Salad with Fennel and CeleryA delicious strawberry recipe! 1. octopus cook in a saucepan with a crushed clove of garlic, bay leaf and...
Feta BitesFor the feta bites, let the pizza thaw in the foil for 10 minutes and meanwhile preheat the oven to 220°C top...
Fish Curry From the WokRinse and dry the fish fillet and cut into strips about 2 cm wide. Peel the onion, remove the skin from the...
Bacon TortillaThinly remove the crust from the toast and cut into small cubes. Cut the bacon and salami slices into strips...
Strawberry Shake with Vanilla Ice CreamFor the strawberry shake with vanilla ice cream, clean and wash the strawberries and place in a high mug with...
Broccoli Cheese CasseroleCut broccoli florets into small pieces, trim stem well and make a cross cut. Peel kohlrabi and cut into...
Chicken and Cabbage Stew Under the Puff Pastry HoodRemove the legs, wings and breasts. Cut the legs and wings in half at the joint and the breasts in half...
Strawberry Rhubarb TerrineFor the strawberry-rhubarb terrine, wash the rhubarb, peel and cut into 1 cm thick slices. Bring water with...