Perhaps your new favorite bean dish:
Chop onions and garlic. Remove peel from braised cucumbers, remove seeds and cut into narrow strips. Remove skin from tomatoes, remove seeds and cut into quarters. Finely chop the beans. Sauté cucumbers with onion, garlic and lamb mince in olive oil. Stir everything well, add savory and clear soup, season with salt and season with pepper. Simmer for 20 minutes with the lid closed, then serve with boiled potatoes.
Instead of lamb mince tastes also norm. Gem mince, more beautiful is the lamb flavor.
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