Nomsphere 
For the Frankenweenie cake pops, first prepare the mixture. Mix the cream cheese with powdered sugar, rum, orange juice and butter to a cream. Break the cake into fine crumbs, add as much cream until the mixture is easy to shape. The mixture must not become too soft or it will not hold to the … Read more
More and more often, rabbits are also available in the supermarket freezer. In any case, you can get it at the poultry dealer, at the market or at the farmer. Rabbit meat is tender, has a light-colored meat, which is exceptionally digestible. And then you have to grab it – on the spot, whether it … Read more
Wash the veal tongue and place it in a saucepan. Add water until the tongue is completely covered and bring to the boil. Repeatedly skim off the foam that forms. Clean and dice onions, half of the carrots and celery. Peel the garlic clove and cut the chili pepper in half. Add the thyme, rosemary, … Read more
Have fun preparing this mushroom dish! Clean and rinse the chanterelles and spring onions. Cut both into bite-sized pieces. Roast in hot oil, turning, for about 5 minutes. Clean mushrooms and cut into fine leaves. Sprinkle with juice of one lemon. Season chanterelle vegetables with salt and pepper. Douse with vinegar and arrange with mushrooms. … Read more
Preheat the oven to 200 °C. Spread the chopped veal bones evenly on a tray and roast them in the heated oven for an hour until golden brown all over. Remove from the stove and drain. Turn the oven down to 140 °C. Season the pork shoulder with salt, season with pepper, place skin side … Read more
Ingredients
For the Quick Herb Sauce, peel and finely dice the onion. Wash, dry and finely chop herbs. Bring onion cubes with vinegar, water and 1 tsp each chervil and tarragon to a boil in a small pot. Remove the pot from the heat and let it infuse for about 5 min, then pour through a … Read more
For the Asian salad, mix fish sauce, soy sauce, rice vinegar, salt and chili powder well. Chop the tomatoes and cucumber, press the garlic. Combine arugula, tomatoes, cucumber, bean sprouts and garlic, pour marinade over and mix well. Arrange the Asian salad and serve.
Try this delicious pasta dish: -By: Eva Exner Cook the goose giblets (feet without claws and skin, stomach without inner skin, head without beak and eyes, wings) with salt, pepper, the onion cubes of 1/2 onion and the greens as well as the water in 90 min. in the covered watered Roman pot at 220 … Read more