Minced Rolls with Feta Cheese


Rating: 2.6364 / 5.00 (11 Votes)


Total time: 30 min

Servings: 5.0 (servings)

Ingredients:









Instructions:

For minced rolls with feta cheese, finely dice the onion, sauté and add to the minced meat. Cut the paprika into small cubes and add salt, pepper and parsley.

Finally, crumble the feta and fold into the meat mixture. Form small or large rolls with wet hands, roll in breadcrumbs and fry in oil.

We recommend mashed potatoes as a side dish.

Preparation Tip:

Minced rolls with feta cheese can also be perfectly roasted on the grill.

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