For the spaghetti with cheese sauce, cook the spaghetti. Meanwhile, melt the butter in a small saucepan, add the Parmesan cheese and the whipping cream, stirring constantly, and bring to the boil.
Stir in the parsley and season everything with salt and pepper. Mix the sauce well with the spaghetti and serve.
Serve with green salad or tomato salad.
Preparation Tip:
If you like, make the spaghetti with cheese sauce with fried bacon cubes. This is especially tasty.
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