Privacy Policy

Ingredients

Name: Ingredients
Total time: 45 min

Rating: 4.0 / 5.00 (3 Votes)

Total time: 45 min

Servings: 4.0 (Ingredients)

Ingredients:

350 g Pike, without skin + bones
2 Egg white
50 ml Cream
300 ml White wine
1 teaspoon(s) Salt
Lemons (juice)
2 Egg yolk
Nutmeg
Pepper
Cayenne pepper
Saffron
200 ml Heavy cream
1 tablespoon(s) Pernod
1 Truffle, black

Instructions:

Ingredients

Related Recipes:

IngredientsIngredients

Categories Recipes

Vegetables in Turmeric Sauce

Sea Bass Fillet with Red Wine Shallot Jam

Find Recipes

Search for:

Popular Recipes

Suckling Pig Shoulder Glazed with Fir Honey
Porter Cake – Porter Cake
Mediterranean Tomato Soup
Strawberry Ribbon Noodles
Barbecue Sauce
Nut Gugelhupf
Pulpo Salad with Fennel and Celery
Spicy Sardine Spread
Steamed Salmon with Whipped Cream and Mushroom Vegetables on Baked Potatoes
Braised Pork Shoulder with Onion Puree and Oven Squash
Salami Egg Spread
Veal Liver with Fried Bananas
Sunshine Gugelhupf
I Love You – Cuttings
Apple Curry Rabbit in Yogurt Cranberry Sauce
Layered Salad
Apple-Pie À La Mode
Fried Plaice Fillet on Mashed Mint-Pea Peas
Polenta Au Gratin with Tomatoes and Mozzarella Cheese
Hungarian Letcho

New Recipes

Cutlet with Spinach Stuffing
Egg Liqueur Raspberry Tiramisu
Banana Bread
Apple Pie with Nuts
Poppy Cake
Curd Cheese Raspberry Souffle
Overnight Bread
Saucisson with Leeks and Potatoes in Steamer
Kasnudeln with Wild Garlic Filling
Taboule with Zucchini Salad and Rouget Filets
Black Forest Potato Soup
Lesachtaler Plat’lstock
Franz-Peter’s Bread and Potato Dumpling Gugelhupf
Tomato Chutney
Ingredients
Spring Chutney
Coconut Pineapple Cake
Buckwheat Pancakes with Salmon and Crème Fraîche
Spice Balls
Cheese Grilled Souffle with Arugula

Related Recipes:

Leave a Comment Cancel reply