Deco Ice Cubes for Cool Drinks

Place whole sour cherries with a lemon balm leaf or mint leaf in each ice cube tray of an ice cube tray. Top up with a little mineral water and freeze. Works well in punch bowls, mineral water or mixed drinks.

Toast

Instead of water you can use just as mIlch, then the bread tastes even better. However, the elasticity of the crumb decreases. Knead the dough for 2-3 minutes. Let rise in a covered baking bowl at 20-25 °C. The first resting time of the dough is only 10 min. If you want to make it … Read more

Kale Frisian Style

Pluck the cabbage from the stalks and rinse properly. Blanch in boiling hot salted water for 5 min, drain and chop finely. Sauté the onions in the lard, add the chopped cabbage and the clear soup, cover and steam for 1, 5 hours. Add the meat and the sausages to the cabbage and cook for … Read more

Forest Berry Ice Cream Vegan

For the wild berry ice cream, cut the bananas into pieces and place in the freezer for about 5 hours. Allow the frozen bananas and wild berries to thaw slightly and place in a blender/ice crusher. Puree with the coconut blossom syrup and serve the wild berry ice cream immediately.

Hungarian Mushroom Goulash

Cut the mushrooms into pieces. Chop the onions into small pieces. Heat the oil in a frying pan and sauté the onions until translucent. Add the mushroom pieces and sauté until all the liquid has boiled down. Sprinkle paprika powder and flour over the top and fold in. Pour the clear soup, add cumin and … Read more

Poppy Cake

Try this delicious cake recipe: Pour the flour into baking bowl and press a bulge in the center. Crumble the yeast into the bulge. Sprinkle a little sugar over the yeast, remaining sugar, salt and butter flakes on top of the flour. Warm the cow’s milk slightly and pour over the yeast. Melt the yeast … Read more

Turbot Fillets with Sesame Seeds

Preparation – Portion the turbot fillets – Chop the shallots – Spread the sautoire with butter and sprinkle with shallots – Roast the sesame seeds under the salamander until golden brown Preparation – Season and arrange fish pieces – Brush with butter – Drizzle with juice of one lemon – Add red wine and fish … Read more

Tahini Eggplant Stew

For the tahini eggplant stew, first heat olive oil in a large pot. Roughly chop the onion and garlic clove and sauté in the oil. Wash and coarsely chop the tomatoes and add to the pot. Add Kotányi VEGGY Classic and simmer with the lid closed for 20 minutes until the tomatoes have dissolved. Slice … Read more

Blackberry Lime Drink

For the blackberry-lime drink, mix lime juice with powdered sugar and refrigerate. Skewer blackberries on a toothpick. Pour cold lime juice with lime quarters into a glass, top with well chilled mineral water. Place a blackberry skewer in the glass.