Nomsphere 
For the slices of roasted chicken breast in cabbage coat, blanch the cabbage leaves.prepare farce: mix with chopped parsley, finely diced shallots, bread crumbs and pistachios.season chicken breasts, put 2 cabbage leaves per breast slightly overlapping, put the breast on top and spread with the farce, wrap with the cabbage leaves and tie with spagat.fry … Read more
Try this delicious cake recipe: 1. drain curd, mix with salt, sugar, egg yolk, half of the oil. 2. mix flour and baking powder, stir into the curd. Then knead everything together with your hands into a smooth dough. Add a little milk and oil in case the dough does not hold properly. It should … Read more
Mix the ingredients for the shortcrust pastry roughly with a hand mixer (dough hook). Next, knead the dough with your hands to a uniform amount, form it into a ball and place it in the refrigerator for about 15 minutes. Meanwhile, for the filling, separate the egg whites and egg yolks. Then mix the ground … Read more
For the sage roast, spread the meat out flat into a rectangle. Rub with sage, salt, roll and tie. Butter an aluminum foil, wrap the meat rolls in it and tie. Cook in the oven at 180 degrees. Slightly overcooled, slice and serve on a hot plate.
Beat sugar with yolks and water until fluffy, then add flour mixed with baking powder alternately. Then mix in the other ingredients and finally fold in the snow. Spread on a PerfectClean baking sheet and bake in the oven, hot air plus 160 °C, for about 20 minutes. Let the dough cool down. Whip Philadelphia … Read more
First, preheat the oven to 180 degrees. Beat the eggs with a whisk and mix with the remaining ingredients except pears and walnuts to a dough. Butter a baking dish, cover the bottom with the batter, wash and core the pears, cut them into wedges and spread them on the batter. Sprinkle with chopped nuts … Read more
For the mushroom loaf, clean and finely chop the mushrooms. Mix minced meat, egg, mushrooms, garlic, breadcrumbs, parsley, salt, paprika powder and pepper. Shape into loafs and fry in a non-stick pan in a little oil. Serve the mushroom loafs.
Heat the wine with the cinnamon stick and cloves and reduce a little. Then pour in the soup or stock, boil well and drain. 2. Stir the cream and egg yolks well and whisk the soup with a small whisk. The soup must now no longer make, because otherwise the yolks curdle. Season with freshly … Read more
Divide the pumpkin and scrape out the seeds. Fill the hollowed halves with 1 tablespoon each of butter and brown sugar. Preheat oven to 180-200°C and fill a grease pan with water. Bake the prepared acorn squash on the rack or in the baking dish for 30-40 minutes, depending on the size. Simply spoon out … Read more
Vegetable onion chase through a cucumber slicer. Meat sausage, eggs, green and red peppers cut into small strips Miracel Whip, spice mix for lettuce (I’m not a fan of it, but it goes down well), apples Peel then cut into small strips. The smaller cut the better. But do not overdo it! Everything in a … Read more