Fresh Steaks

Cut the meat into slices of 2 cm, wrap with breakfast bacon and attach with wooden skewers. Fry in a universal pan with clarified butter and season with salt. Pour in the clear soup, add the chilies and simmer with the lid closed for about 10 minutes until tender. Remove the steaks and keep warm. … Read more

Apple Pie

Remove the skin from the apples, cut them into eighths with the core, put on with sugar and water or sweet cider, boil quickly until soft with the lid closed and strain (pass) on the spot. Dust the puree perhaps with a little cinnamon powder. Finely crumble or grate the pumpernickel and soak well with … Read more

Cabbage Soup for Weight Loss

Wash and cut the white cabbage and bell bell pepper into small pieces. Remove the green leaves from the celery. Then wash the celery and cut it into small strips. Peel the onion and cut it into rings. Cut the tomatoes into coarse pieces. Put all the vegetables in a pot and cover with water. … Read more

Ginger Cake

For the ginger cake, separate the eggs. Cream butter with powdered sugar, vanilla sugar and salt, add yolks gradually. Beat the egg whites with granulated sugar until creamy and mix with the butter mixture. Finally, fold in the flour and chopped ginger. Pour the mixture into a buttered, floured pan and bake at 170° for … Read more

Sesame Seed Lamb on Grilled Vegetables

Cut the spring onions in half and fry both in olive oil in a grill pan. Salt and later add the halved tomatoes and fry. Cut the lamb into medallions, turn to the other side in sesame seeds and sear on both sides in olive oil. Then melt a flake of butter in it. For … Read more

Original Black Forest Cake

A cake recipe for all foodies: +- -+ Beat the eggs and sugar until smooth. Add the lukewarm melted butter and the chocolate dissolved in a water bath with 2 tbsp of water and the cherry brandy. Mix and sift the baking powder, flour, salt, potato flour. Toast the hazelnuts in a dry pan until … Read more

Cream Soup with Salmon Strips

Soup with lentils boil and make over medium heat about 20 min, crush. Season the soup with mustard. Cut the salmon into strips. Dill rinse, shake dry and pluck into small bunches. Pour the soup onto deep plates and arrange with salmon strips and dill.

Curry Turkey Cutlets with Bell Bell Pepper

For the curried turkey, boil the rice in twice the amount of water (salted) and steam at a gentle simmer. Cut the turkey breast into small cubes or strips. Finely chop the onion. Wash the bell bell pepper and cut into fine strips. Also wash the leek, cut in half and cut into rings. Heat … Read more