Tomatoes with Chicken Ham Salad Filling

Rating: 4.0 / 5.00 (6 Votes)

Total time: 15 min

Servings: 1.0 (servings)



Cut Gouda into small cubes, wash and clean bell bell pepper and also cut into small cubes. Cut ham into strips about 1 cm thick. Mix vinegar with oil and chive rolls. Mix the prepared ingredients well. Season with salt and pepper. Wash tomatoes, cut off the top of each and scrape out the seeds with a small spoon. Fill tomatoes with the ham salad and arrange on the lettuce leaves.

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