gRating: 4.2 / 5.00 (5 Votes)Total time: 45 minServings: 8.0 (g)Ingredients: 320 g Chard (or possibly spinach leaves) 1 EggFilling: 20 g Raisins Filling Peperone 1 Chard (or possibly spinach leaves) 1 Onion (small) 1 Egg (hard boiled) 1 twig(s) Thyme 1 teaspoon(s) Cornstarch 2 tablespoon(s) Water 1 teaspoon(s) Oil 150 g Beef (chopped) 0.25 teaspoon(s) Chili spice 0.25 teaspoon(s) SaltInstructions: g Related Recipes: No related recipes found.