For the quick mango lassi, first peel the mango and cut into cubes.
Mix the mango cubes together with milk, yogurt, sugar and lemon juice in a stand mixer or with a blender until the lassi is homogeneous and creamy.
Enjoy the quick mango lassi cold.
You can find the video for the recipe here.
Preparation Tip:
The quick mango lassi can be refined with various spices, such as cinnamon and cardamom.