Poppy Seed Cake with Berries

For the poppy seed cake with berries, preheat the oven to 160°.

Grease and flour a cake pan.

Mix all ingredients together and pour into the cake pan.

On top, lightly press a handful of berries into the dough and bake for about 35-40 minutes. (Spot check!)

Preparation Tip:

You can also simply omit the berries in the poppy seed topping cake with berries - depending on your preference.

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